Dinner
In Honor of National Escagrot Day on May 24th we will be presenting a special snail menu
on May 22nd, 23rd, and 24th
4 Course Tasting Menu
ham and escargot skewers
roast garlic and escargot raviolli
chicken confit, braised escargot, bitter greens
glazed escargot, toast, Birchrun Hills Red Cat
$45 for tasting menu/also available ala carte
wine or beer pairing will be available
Join the Nodding Head folks for beer and grub 11am-3pm
Tasting Dinner with Dogfish HeadJoin Dogfish Head Brewery for
5 Courses paired with 5 wine-beers.
Two seatings available 6pm & 9pm. $75 per person
Special Happy Hour Menu and Beers 5pm-7pm with the PBC gang
|
| ![]() |
701 S 4th St, Philadelphia, PA 19147 Phone: 215-238-1888 info@southwarkrestaurant.com |